Burgundy39

Card Set Information

Author:
7ate9
ID:
154635
Filename:
Burgundy39
Updated:
2012-05-18 13:46:09
Tags:
Burgundy
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Description:
Burgundy
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  1. Chambertin Clos de Bèze AOP Styles and Encépagement:
    Rouge: Pinot Noir, plus a max. 15% mixed plantings of Pinot Gris, Pinot Blanc, and Chardonnay
  2. Chambertin Clos de Bèze AOP Minimum Potential Alcohol:
    11.5%
  3. Chambertin Clos de Bèze AOP Minimum Must Weight:
    198 g/l
  4. Chambertin Clos de Bèze AOP Maximum Residual Sugar:
    2 g/l
  5. Chambertin Clos de Bèze AOP Élevage:
    Wines may not be released until June 30 of the year following the harvest.
  6. Chambertin Clos de Bèze AOP Minimum Planting Density:
    9,000 vines per hectare
  7. Chambertin Clos de Bèze AOP Rendement de Base):
    42 hl/ha
  8. Chambertin Clos de Bèze AOP AOC Established:
    1937

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