Burgundy61

Card Set Information

Author:
7ate9
ID:
155102
Filename:
Burgundy61
Updated:
2012-05-21 16:58:07
Tags:
Auxey Duresses AOP
Folders:

Description:
Burgundy
Show Answers:

Home > Flashcards > Print Preview

The flashcards below were created by user 7ate9 on FreezingBlue Flashcards. What would you like to do?


  1. Auxey-Duresses AOP Styles and Encépagement:
    • Blanc: Chardonnay and Pinot Blanc
    • Rouge: Pinot Noir, plus a max. 15% mixed plantings of Pinot Gris, Pinot Blanc, and Chardonnay
    • Blanc/Rouge "Premier Cru"
    • Auxey-Duresses "Côte de Beaune" Rouge
  2. Auxey-Duresses AOP Minimum Potential Alcohol:
    • Blanc: 11%
    • Rouge: 10.5%
    • Blanc "Premier Cru": 11.5%
    • Rouge "Premier Cru": 11%
  3. Auxey-Duresses AOP Minimum Must Weight:
    • Blanc: 178 g/l
    • Rouge: 180 g/l
    • Blanc "Premier Cru": 187 g/l
    • Rouge "Premier Cru": 189 g/l
  4. Auxey-Duresses AOP Élevage:
    Wines may not be released before June 30 of the year following the harvest
  5. Auxey-Duresses AOP Minimum Planting Density:
    9,000 vines per hectare
  6. Auxey-Duresses AOP Maximum Yields (Rendement de Base):
    • Blanc: 57 hl/ha
    • Rouge: 50 hl/ha
    • Blanc "Premier Cru": 55 hl/ha
    • Rouge "Premier Cru": 48 hl/ha
  7. Auxey-Duresses AOP Established:
    1937

What would you like to do?

Home > Flashcards > Print Preview