Burgundy66

Card Set Information

Author:
7ate9
ID:
155146
Filename:
Burgundy66
Updated:
2012-05-21 21:04:29
Tags:
Bâtard Montrachet AOP
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Description:
Burgundy
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  1. Bâtard-Montrachet AOP Location:
    Puligny-Montrachet and Chassagne-Montrachet
  2. Bâtard-Montrachet AOP Styles and Encépagement:
    Blanc: 100% Chardonnay
  3. Bâtard-Montrachet AOP is split between communes how?
    • Puligny: 5.62 ha
    • Chassagne: 5.62 ha
  4. Bâtard-Montrachet AOP Minimum Potential Alcohol:
    11.5%
  5. Bâtard-Montrachet AOP Minimum Must Weight:
    187 g/l
  6. Bâtard-Montrachet AOP Élevage:
    Wines may not be released until June 30 of the year following the harvest
  7. Bâtard-Montrachet AOP Minimum Planting Density:
    9,000 vines per hectare
  8. Bâtard-Montrachet AOP Rendement de Base):
    48 hl/ha
  9. Bâtard-Montrachet AOP Primary Soil Type:
    brown limestone (240-250 meters in elevation)
  10. Bâtard-Montrachet AOP Established:
    1937

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