Burgundy72

Card Set Information

Author:
7ate9
ID:
155239
Filename:
Burgundy72
Updated:
2012-05-22 10:55:25
Tags:
Criots Bâtard Montrachet AOP
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Description:
Burgundy
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  1. Criots-Bâtard-Montrachet AOP Location:
    Chassagne-Montrachet
  2. Criots-Bâtard-Montrachet AOP Styles and Encépagement:
    Blanc: 100% Chardonnay
  3. Criots-Bâtard-Montrachet AOP Minimum Potential Alcohol:
    11.5%
  4. Criots-Bâtard-Montrachet AOP Minimum Must Weight:
    187 g/l
  5. Criots-Bâtard-Montrachet AOP Maximum Residual Sugar:
    3 g/l
  6. Criots-Bâtard-Montrachet AOP Élevage:
    Wines may not be released until June 30 of the year following the harvest
  7. Criots-Bâtard-Montrachet AOP Minimum Planting Density:
    9,000 vines per hectare
  8. Criots-Bâtard-Montrachet AOP (Rendement de Base):
    48 hl/ha
  9. Criots-Bâtard-Montrachet AOP Primary Soil Type:
    brown limestone (240-250 meters in altitude)
  10. Criots-Bâtard-Montrachet AOP Established:
    1939

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