Burgundy77

Card Set Information

Author:
7ate9
ID:
156299
Filename:
Burgundy77
Updated:
2012-05-29 12:33:49
Tags:
Mercurey
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Description:
Burgundy
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  1. Mercurey AOP Département:
    Saône-et-Loire
  2. Mercurey AOP Communes of Production:
    • Mercurey,
    • Saint-Martin-sous-Montaigu
  3. Mercurey AOP Styles and Encépagement:
    • Blanc: Chardonnay and Pinot Gris
    • Rouge: Pinot Noir plus a max. 15% mixed plantings of Chardonnay and Pinot Gris Blanc/Rouge "Premier Cru"
  4. Mercurey AOP Minimum Potential Alcohol:
    • Blanc: 11%
    • Rouge: 10.5%
    • Blanc "Premier Cru": 11.5%
    • Rouge "Premier Cru": 11%
  5. Mercurey AOP Minimum Must Weight:
    • Blanc: 178 g/l
    • Rouge: 180 g/l
    • Blanc "Premier Cru": 187 g/l
    • Rouge "Premier Cru": 189 g/l
  6. Mercurey AOP Maximum Residual Sugar:
    • Blanc: 3 g/l
    • Rouge: 2 g/l
  7. Mercurey AOP Élevage:
    Wines may not be released until April 15 of the year following the harvest
  8. Mercurey AOP Minimum Planting Density:
    8,000 vines per hectare
  9. Mercurey AOP Maximum Yields (Rendement de Base):
    • Blanc: 57 hl/ha
    • Rouge: 50 hl/ha
    • Blanc "Premier Cru": 55 hl/ha
    • Rouge "Premier Cru": 48 hl/ha
  10. Mercurey AOC Established:
    1936

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