Bordeaux19

Card Set Information

Author:
7ate9
ID:
157104
Filename:
Bordeaux19
Updated:
2012-06-03 19:19:10
Tags:
Saint Émilion Grand Cru AOP
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Description:
Bordeaux
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  1. Saint-Émilion Grand Cru AOP Département:
    Gironde
  2. Saint-Émilion Grand Cru AOP Communes of Production:
    • Libourne,
    • Saint-Christophe-des-Bardes,
    • Saint-Émilion,
    • Saint-Étienne-de-Lisse,
    • Saint-Hippolyte,
    • Saint-Laurent-des-Combes,
    • Saint-Pey-d'Armens,
    • Saint-Sulpice-de-Faleyrens,
    • Vignonet
  3. Saint-Émilion Grand Cru AOP Styles:
    • Grand Cru
    • Grand Cru Classé
    • Premier Grand Cru Classé
  4. Saint-Émilion Grand Cru AOP Encépagement:
    Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec, Carmenère and a max. 10% Petit Verdot
  5. Saint-Émilion Grand Cru AOP Assemblage:
    Petit Verdot may not exceed 10% of the blend
  6. Saint-Émilion Grand Cru AOP Minimum Potential Alcohol:
    11.5%
  7. Saint-Émilion Grand Cru AOP Minimum Must Weight:
    189 g/l (194 g/l for Merlot)
  8. Saint-Émilion Grand Cru AOP Maximum Residual Sugar:
    3 g/l
  9. Saint-Émilion Grand Cru AOP Élevage:
    Wines may not be released before May 15 of the year following the harvest
  10. Saint-Émilion Grand Cru AOP Minimum Planting Density:
    5,500 vines per hectare
  11. Saint-Émilion Grand Cru AOP Maximum Yields (Rendement de Base):
    46 hl/ha
  12. Saint-Émilion Grand Cru AOP AOC Established:
    1954

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