Bordeaux36

Card Set Information

Author:
7ate9
ID:
157195
Filename:
Bordeaux36
Updated:
2012-06-04 13:29:19
Tags:
Loupiac AOP
Folders:

Description:
Bordeaux
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  1. Loupiac AOP Département:
    Gironde
  2. Loupiac AOP Commune of Production:
    Loupiac
  3. Loupiac AOP Styles and Encépagement:
    Blanc: Muscadelle, Sauvignon Blanc, Sauvignon Gris, Sémillon
  4. Loupiac AOP Minimum Potential Alcohol:
    14.5% (12% acquired)
  5. Loupiac AOP Minimum Must Weight:
    229 g/l (238 g/l for Sémillon), grapes may be affected by passerillage or botrytis
  6. Loupiac AOP Minimum Residual Sugar:
    45 g/l
  7. Loupiac AOP Harvest Method:
    Manual harvesting (in successive tries) is required
  8. Loupiac AOP Minimum Planting Density:
    5,000 vines per hectare
  9. Loupiac AOP Maximum Yield (Rendement de Base):
    40 hl/ha
  10. Loupiac AOP Established:
    1936

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