Steamer and Raw Bar

The flashcards below were created by user Anonymous on FreezingBlue Flashcards.

  1. Peel & Eat Shrimp
    • Wild Cuaght
    • Frozen Product
    • From Louisiana
    • Poor Pierre Brand
    • 21/25
    • Steamed
    • Tossed in Garlic Butter and Old Bay Seasoning
    • Served with: Lemon & Cocktail Sauce
    • By pound or 1/2 pound.
  2. Steamed Mussels
    • Fresh Product
    • Prince Edward Island, Canada
    • Steamed
    • Tossed in Garlic Butter
    • Served with: Toast Points and Lemon
    • Portions: 1 1/2 lbs, 3 lbs, 5 lbs.
  3. Oysters on the Half Shell
    • Fresh Product
    • Gulf of Mexico
    • Raw or Steamed
    • By the dozen or 1/2 dozen
    • Raw: on ice w/ cocktail sauce, horseradish & lemon
    • Steamed: Melted Butter & Lemon
  4. Offshore Oysters
    • Fresh Product
    • Gulf of Mexico
    • 6 Oysters
    • Garlic Butter & Parmesan Cheese
    • Steamed
  5. Steamed Middlenecks
    • Fresh Product
    • Gulf of Mexico
    • 12 Clams
    • Steamed
    • Melted Butter & Lemon
Author
ID
158732
Card Set
Steamer and Raw Bar
Description
Salty Dog Menu Test: Steamer and Raw Bar Portion
Updated
Show Answers