Nutrition Fats part 2

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Author:
tville01
ID:
162832
Filename:
Nutrition Fats part 2
Updated:
2012-07-17 11:26:09
Tags:
Nutrition Fats part
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Description:
Nutrition Fats part 2
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  1. A high fat diet is a risk for
    CAD
  2. Eating high amounts of saturated fat is related to
    high blood cholesterol and CAD
  3. Eating monounsaturated and polyunsaturqated is related to
    low blood cholesterol and lower rate of heart disease
  4. What are the recommendations of cholesterol and saturated fat intake for a patient with CAD
    • saturated fat= less than 7%
    • cholesterol= 200 mg
  5. What are dietary fat diseases
    • breast cancer
    • colon cancer
    • DMII
    • hypertension
  6. What is the primary source of estorogen after menopause
    adipose

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