Card Set Information
Hand Cut Fries EDGV
Belgian Style fries, homemade aioli, and catsup
Sweet Potato Fries EDGV
Handcut sweet potato fries, avacado crema
Housemade Caramel & Cheese Popcorn VGE
A small bag of Nichols Farm popcorn seasoned witg caramel and white cheddar powder
Whole Wheat Flatbread VE
Sweet Potato Puree, toasted almonds, pecorino romano, arugula, lemon juice, evoo
Chips and Dips VE
French Onion Buratta Dip G,E-carmelized onions & fresh burratta mozzarella.
Smoked eggplant dip, roasted eggplant tahini, evoo & lemon juice
Guacamole GDE-fresh avocados, lime juice &salt. Housemade ritz crackers & fried corn tortilla chips.
Waffles & Sausage
Cornmeal bacon waffle, smoked polish style sausage & vermont maple syrup
Stuffed Shishito Peppers
Shishito peppers-stuffed with housemade chicken chorize, monterey jack cheese- breaded & deep fried. Served with herb aioli.
Housemade Mini Hot Dogs
Chicago style- cc, tomato, dill pickle, relish, sport pepper
Coney- (detroit) chili meat-sauce, yellow mustard, onions
Corn-cornmeal battered and deep fried GEfree without bun
Deviled Eggs G
6 poack of deviled eggs
Traditional-aioli, yellow mustard, salt, pepper & sugar
Curry-add curry house powder & sesame seeds
Spicy- add house chili paste & raw fresno chili
Steamed Mussels GDE
Michelada with Krombacher Pils with chopped tomatoes, fresno chilis, clam juice
Curry coconut milk, house madras style curry powder & housemade yogurt.
Both served with grilled bread, fresh lime &cilantro
Warm Pretzel Bites E
Housemade Bavarian Pretzels served wtih mornay sauce (see mac & cheese) & housemade beer mustard
Smoked Trout Brandade GE
A whipped spread, made with house-smoked local trout, yukon gold potatoes, garlic, lemon zest, and evoo. Served warm with grilled bread.
Mac 'N Cheese VE
Clanched Cavatappi Noodles, tossed with mornay sauce-traditional style made with stilton bleu cheese, sharp chedder and gruyere. baked and topped with toasted bread crumbs.
Spicy Duck Wings GDE
Confit duck wings, deep fried and tossed in "wing sauce"-our housemade harissa chili paste & butter. Served with a side of cucumber-mint raita; a traditionally Indian yogurt sauce