OTS SALADS

LOCAL KALE, AVOCADO, ORANGE SEGMENTS, PECORINO ROMANO, ORANGE ZEST, CHAMPAGNE VINAGRETTE

SHAVED CELERY, CELERY ROOT, ROMAINE HEARTS, PEGIANO REGGIANO, GARLIC CRUTONS, HOUSEMADE CAESAR DRESSING

ROASTED BEETS, SHAVED APPLES, FRESH GOAT'S CHEESE, QUINOA, TOASTED WALNUTS, ARUGULA, WALNUT VINAGRETTE

CUCUMBERS, TOMATOES, GREEN BEANS, FRIED SPICY CHICKPEAS, HARD-BOILED FARM EGG, SCALLIONS, STILTON BLUE CHEESE, HOUSEMADE BACON, ROMAINE LETTUCE, PARSLEY, HERB VINAGRETTE

MARINATED LOCAL SQUASH, DANTE CHEESE, PICKLED BLUEBERRIES, CANDIED HAZELNUTS, PARSLEY, DATE SYRUP, EVOO

BABY GREENS, DUNBARTON BLUE CHEDDAR CHEESE, PICKLED SHALLOTS, TOASTED ALMONDS, DRIED CRANBERRIES, PARSLEY & BASIL VINAGRETTE

LOCAL MIXED GREENS, LEMON JUICE, EVOO

• GRILLED CHICKEN BREAST (SEE BAHN MI)
• SPICY SHRIMP (SEE TACO)
• GRILLED SKIRT STEAK (MARINATED LOCAL GRASS FED SKIRT STEAK)