Coffee Test

Card Set Information

Author:
tenorsextets
ID:
221737
Filename:
Coffee Test
Updated:
2014-05-06 21:52:10
Tags:
coffee
Folders:

Description:
coffee and shit
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  1. Iced Americano
    • M: 2 shot, 150cc cold water, full ice, lid
    • L: 3 shot, 200cc cold water, full ice, lid
  2. Iced 85C Coffee
    • M: 2 shot, 20cc sugar, 70cc hot water, 2 scoop creamer, full ice, last 10cc whipping cream
    • L: 3 shot, 30cc sugar, 100cc hot water, 3 scoop creamer, full ice, 20cc whipping cream
  3. Iced Cappuccino
    • M: 2 shot, 20cc sugar, 210cc milk, 9 piece ice, froth iced milk
    • L: 3 shot, 30cc sugar, 300cc milk, 12 piece ice, froth iced milk
  4. Iced Cafe Latte
    • M: 1.5 shot, 20cc sugar, 240cc milk, full ice
    • L: 2 shot, 30cc sugar, 330cc milk, full ice
  5. Iced Vanilla Latte
    • M: 1.5 shot, 10cc sugar, 240cc milk, 20cc vanilla, full ice
    • L: 2 shot, 20cc sugar, 330cc milk, 20cc vanilla, full ice
  6. Iced Hazelnut Latte
    • M: 1.5 shot, 10cc sugar, 240cc milk, 20cc hazelnut, full ice
    • L: 2 shot, 20cc sugar, 330cc milk, 20cc hazelnut, full ice
  7. Iced Mocha
    • M: 1.5 shot, 240cc milk, 20cc dark chocolate, 10cc white chocolate sauce, full ice
    • L: 2 shot, 330cc milk, 30cc dark chocolate, 10cc white chocolate sauce, full ice
  8. Sea Salt Coffee
    • M: 1 shot, 20cc sugar, 150cc cold water, ice till 9/10 full, 1 scoop sea salt, .2g cocoa powder
    • L: 2 shot, 25cc sugar, 200cc cold water, ice till 8/10 full, 1.7 scoop sea salt, .4g cocoa powder
  9. Iced Caramel Latte
    • M: 1.5 shot, 10cc sugar, 240cc milk, 20cc caramel syrup, full ice
    • L: 2 shot, 20cc sugar, 330cc milk, 20cc caramel syrup, full ice
  10. Iced Caramel Macchiato
    • M: 1.5 shot, 210cc milk, 10cc vanilla, 20cc caramel sauce, 9 piece ice, froth iced milk
    • L: 2 shot, 300cc milk, 20cc vanilla, 20cc caramel sauce, 12 piece ice, froth iced milk
  11. Hot Americano
    • S: 1.5 shot, fill hot water 9/10 full
    • M: 2 shot, fill hot water 9/10 full
  12. Hot 85C Coffee
    • S: 1.5 shot, 15cc sugar, 1.5 scoop creamer, 10cc whipping cream, fill hot water 9/10 full
    • M: 2 shot, 20cc sugar, 2 scoop creamer, 10cc whipping cream, fill hot water 9/10 full
  13. Hot Cappuccino
    • S: 1.5 shot, 210cc milk
    • M: 2 shot, 300cc milk
    • Steam milk to 65C and froth a lot of foam, pour into cup 1/2 milk 1/2 foam
    • (should feel lighter than a latte)
  14. Hot Caramel Macchiato
    • S: 1 shot, 210cc milk, 10cc vanilla, steam milk like cappuccino, drizzle 10cc caramel sauce on foam
    • M: 1.5 shot, 300cc milk, 10cc vanilla, 10cc caramel sauce, steam milk like cappuccino, drizzle 10cc caramel sauce on foam
  15. Hot Cafe Latte
    • S: 1 shot, 240cc milk
    • M: 1.5 shot, 330cc milk
    • steam milk at 65C and froth some foam, use stir to set aside foam as you pour milk out, a little foam on top
  16. Hot Caramel Latte
    • S: 1 shot, 5cc sugar, 240cc milk, 10cc caramel syrup, steam milk like latte
    • M: 1.5 shot, 5cc sugar, 330cc milk, 20cc caramel syrup, steam milk like latte
  17. Hot Hazelnut Latte
    • S: 1 shot, 5cc sugar, 240cc milk, 10cc hazelnut, steam milk like latte
    • M: 1.5 shot, 5cc sugar, 330cc milk, 20cc hazelnut, steam milk like latte
  18. Hot Vanilla Latte
    • S: 1 shot, 5cc sugar, 240cc milk, 10cc vanilla, steam milk like latte
    • M: 1.5 shot, 5cc sugar, 330cc milk, 20cc vanilla, steam milk like latte
  19. Hot Mocha
    • S: 1 shot, 240cc milk, 10cc dark chocolate, 10cc white chocolate sauce, steam milk like latte
    • M: 1.5 shot, 330cc milk, 20cc dark chocolate, 10cc white chocolate sauce, steam milk like latte
  20. Medium cup in cc:
    500cc
  21. Large cup in cc:
    700cc
  22. What kind of milk is used?
    2% (nonfat and whole milk is available)
  23. 1 shot =
    30cc
  24. What iced drinks can we NOT do with less/no ice?
    Can't do: cappuccino + caramel macchiato with less/no ice; sea salt coffee with no ice
  25. For Americano, 85C, and Sea Salt coffee, what do you do for less ice/no ice?
    • Less ice: +50cc cold water, full ice
    • No ice: +100cc cold water, full ice and shake (except sea salt)
  26. For iced lattes and mocha, what do you do for less ice/no ice?
    • Less ice: +50cc milk, full ice
    • No ice: add milk to 9/10 full

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