Pincher's Menu Test Part 1

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Author:
Anonymous
ID:
240779
Filename:
Pincher's Menu Test Part 1
Updated:
2013-10-15 12:50:19
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Pinchers Crab Shack Menu Test Part
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Description:
Pincher's Crab Shack Menu Test Part 1
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  1. Fried Calamari Description
    Lightly breaded squid (rings and legs)
  2. Fried Calamari Portion Size
    8 oz.
  3. Fried Calamari Condiments
    Marinara, Lemon
  4. Boatload of Mussels Description
    Sautéed Mussels in Garlic Butter, Topped with Parmesan Cheese
  5. Boatload of Mussels Portion Size
    1 lb.
  6. Boatload of Mussels Condiments
    Lemon
  7. Boatload of Mussels Sides
    Garlic Bread
  8. Jumbo Lump Crab Cake Description
    Pan Seared Breading & Blue Crab Meat Patty with Extra 2 oz. Lump Crab Meat
  9. Jumbo Lump Crab Cake Portion Size
    5 1/2 oz.
  10. Jumbo Lump Crab Cake Condiments
    Stone Mustard & Lemon
  11. Jumbo Lump Crab Cake Side
    Cole Slaw
  12. Fried Calamari Side
    None
  13. Grouper Nuggets Description
    Lightly Breaded Grouper Pieces
  14. Grouper Nuggets Portion Size
    5 oz.
  15. Grouper Nuggets Condiments
    Boom Boom Sauce & Lemon
  16. Grouper Nuggets Side
    None
  17. Pincher Claws Description
    Blue Crab Claws Sautéed in Garlic Butter Sauce, Topped with Parmesan Cheese
  18. Pincher Claws Portion Size
    6 oz.
  19. Pincher Claws Condiments
    Lemon
  20. Pincher Claws Side
    Garlic Bread
  21. Mozzarella Cheese Sticks Description
    Breaded & Fried Mozzarella Cheese Sticks
  22. Mozzarella Cheese Sticks Portion Size
    8 ea.
  23. Mozzarella Cheese Sticks Condiments
    Marinara
  24. Mozzarella Cheese Sticks Side
    None
  25. Hot Crab & Cheese Dip Description
    White American Cheese Dip with Real Crab Meat
  26. Hot Crab & Cheese Dip Portion Size
    6 oz.
  27. Hot Crab & Cheese Dip Condiments
    None
  28. Hot Crab & Cheese Dip Side
    Endless Fried Tortilla Chips
  29. Hush Puppies Description
    Fried Cornmeal Balls
  30. Hush Puppies Portion Size
    15 ea.
  31. Hush Puppies Condiments
    Cajun Mayo
  32. Hush Puppies Side
    None
  33. Spinach and Artichoke Dip Description
    Parmesan, Mozzarella, Jalapenos, Cream Cheese blended with Spinach and Artichokes
  34. Spinach and Artichoke Dip Portion Size
    6 oz.
  35. Spinach and Artichoke Dip Condiments
    Diced Tomatoes
  36. Spinach and Artichoke Dip Side
    Endless Fried Tortilla Chips
  37. Buffalo Shrimp (tail-on) or Boom Boom Shrimp (tail-off) Description
    Lightly Breaded 31/40 Shrimp Tossed in any of our Buffalo Sauces or in the Boom Boom Sauce
  38. Buffalo Shrimp (tail-on) or Boom Boom Shrimp (tail-off) Portion Size
    6 oz.
  39. Buffalo Shrimp (tail-on) or Boom Boom Shrimp (tail-off) Condiments
    Blue Cheese and Celery
  40. Buffalo Shrimp (tail-on) or Boom Boom Shrimp (tail-off) Side
    Lemon
  41. Coconut Shrimp Description
    Breaded in a Coconut Breading then Fried
  42. Coconut Shrimp Portion Size
    10 ea.
  43. Coconut Shrimp Condiment
    Sweet Chili Sauce
  44. Coconut Shrimp Side
    None
  45. New England Clam Chowder Description
    White Cream Base with Clams
  46. New England Clam Chowder Portion Size
    6 oz. Cup or 12 oz. Bowl
  47. New England Clam Chowder Condiments
    Old Bay
  48. New England Clam Chowder Side
    None
  49. Corn & Crab Chowder Description
    Cream Base with Corn, Carrots, Peas & Real Crab Meat
  50. Corn & Crab Chowder Portion Size
    6 oz. Cup or 12 oz. Bowl
  51. Corn & Crab Chowder Condiments
    None
  52. Corn & Crab Chowder Side
    None
  53. Texas Tony's Stew Description
    Beef Brisket, Chicken and Smoked Pork with Mixed Veggies
  54. Texas Tony's Stew Portion Size
    6 oz. Cup or 12 oz. Bowl
  55. Texas Tony's Stew Condiments
    None
  56. Texas Tony's Stew Side
    None
  57. Cold Crab Dip Description
    Home Made Dip with Blue Crab Meat, Cream Cheese, Sour Cream, and Peppers
  58. Cold Crab Dip Portion Size
    10 oz. Portioned into 3 scoops
  59. Cold Crab Dip Condiments
    Sprinkle Old Bay
  60. Cold Crab Dip Side
    Assorted Crackers
  61. Clams, Oysters, Peel & Eat Shrimp Description
    Raw or Steamed (Cold or Hot)
  62. Clams, Oysters, Peel & Eat Shrimp Portion Size
    Increments of 6 (Shrimp 1/2 lb. or 1 lb.)
  63. Clams, Oysters, Peel & Eat Shrimp Condiments
    Drawn Butter or Horseradish
  64. Clams, Oysters, Peel & Eat Shrimp Side
    Lemon
  65. Chicken Wings Description
    Fried Wings Tossed in Choice of Sauce (Breaded on Request Only)
  66. Chicken Wings Portion Size
    Increments of 6
  67. Chicken Wings Condiments
    Blue Cheese and Celery Unless Happy Hour
  68. Chicken Wings Side
    None
  69. Jumbo Lump Crab Cake Sandwich Description
    Pan Seared Breading & Blue Crab Meat Patty with Extra 2 oz. Lump Crab Meat
  70. Jumbo Lump Crab Cake Sandwich Portion
    5 1/2 oz.
  71. Jumbo Lump Crab Cake Sandwich Condiments
    1 Leaf Lettuce, 1 Slice Tomato, Stone Mustard Sauce, Lemon
  72. Jumbo Lump Crab Cake Sandwich Side
    Two Sides
  73. Oyster Po-Boy Description
    On Hoagie Bun, Fried: Double-breaded, Sautéed: Request only, Garlic Butter Sauce
  74. Oyster Po-Boy Portion
    5 oz.
  75. Oyster Po-Boy Condiments
    Chopped Lettuce, Chopped Tomato, Cajun Mayo, Lemon
  76. Oyster Po-Boy Side
    Two Sides
  77. Shrimp Po-Boy Description
    On Hoagie Bun, Fried: Tail off 31/40 Shrimp Lightly Breaded, Sautéed: Request Only, Garlic Butter Sauce
  78. Shrimp Po-Boy Portion
    6 oz.
  79. Shrimp Po-Boy Condiments
    Chopped Lettuce, Chopped Tomato, Cajun Mayo, Lemon
  80. Shrimp Po-Boy Side
    Two Sides
  81. Soft Shell Sandwich Description
    On Kaiser Roll, Fried: Lightly Breaded, Sautéed: Garlic Butter Sauce
  82. Soft Shell Sandwich Portion
    1 ea.
  83. Soft Shell Sandwich Condiments
    1 Leaf Lettuce, 1 Slice Tomato, Cajun Mayo, Lemon
  84. Soft Shell Sandwich Side
    Two Sides
  85. Grouper Tacos Description
    Two Tortillas Filled with Fried, Grilled, or Blackened Grouper, Chipotle Aioli, Cheddar Cheese, Lettuce and Tomato
  86. Grouper Tacos Portion
    5 oz.
  87. Grouper Tacos Condiments
    Lemon, Mango Salsa
  88. Grouper Tacos Side
    Two Sides
  89. Tilapia Tacos Description
    Two Tortillas Filled with Fried, Grilled, or Blackened Tilapia, Chipotle Aioli, Cheddar Cheese, Lettuce and Tomato
  90. Tilapia Tacos Portion
    5 oz.
  91. Tilapia Tacos Condiments
    Lemon, Mango Salsa
  92. Tilapia Tacos Side
    Two Sides
  93. Shrimp Tacos Description
    Two Tortillas Filled with Sautéed or Fried Shrimp, Chipotle Aioli, Cheddar Cheese, Lettuce and Tomato
  94. Shrimp Tacos Portion
    6 oz.
  95. Shrimp Tacos Condiments
    Lemon, Mango Salsa
  96. Shrimp Tacos Sides
    Two Sides
  97. Chicken Tacos Description
    Two Tortillas Filled with Sautéed or Fried Shrimp, Chipotle Aioli, Cheddar Cheese, Lettuce and Tomato.
  98. Chicken Tacos Portion
    7 oz.
  99. Chicken Tacos Condiments
    Lemon, Mango Salsa
  100. Chicken Tacos Sides
    Two Sides
  101. Grouper Sandwich Description
    Fried, Grilled, Blackened or Broiled Grouper on Kaiser Roll
  102. Grouper Sandwich Portion
    5 oz.
  103. Grouper Sandwich Condiments
    1 Leaf Lettuce, 1 Slice Tomato, Lemon
  104. Grouper Sandwich Sides
    Two Sides
  105. Grouper Reuben Description
    Fried, Grilled, Blackened or Broiled Grouper on Rye Toast with Cole Slaw, Swiss Cheese, Thousand Island Dressing
  106. Grouper Reuben Portion
    5 oz
  107. Grouper Reuben Condiments
    Lemon
  108. Grouper Reuben Side
    Two Sides
  109. Mahi-Mahi Sandwich Description
    Fried, Grilled, Blackened or Broiled Mahi on Kaiser Roll
  110. Mahi-Mahi Sandwich Portion
    6 oz.
  111. Mahi-Mahi Sandwich Condiments
    1 Leaf Lettuce, 1 Slice Tomato, Lemon
  112. Mahi-Mahi Sandwich Side
    Two Sides
  113. Chicken Sandwich Description
    Fried, Grilled, Blacked or Broiled Chicken. Buffalo: Lightly Breaded then tossed in choice of Buffalo Sauce. On Kaiser Roll.
  114. Chicken Sandwich Portion
    7 oz.
  115. Chicken Sandwich Condiments
    1 Leaf Lettuce, 1 Slice Tomato
  116. Chicken Sandwich Sides
    Two Sides
  117. Burger Description
    Angus Beef Grilled to Appropriate Temperature with Montreal Seasoning. R, M-R, M, M-W, W. On Kaiser Roll.
  118. Burger Portion Size
    8 oz.
  119. Burger Condiments
    1 Leaf Lettuce, 1 Slice Tomato
  120. Burger Side
    Two Sides
  121. Crab Roll Description
    Pinchers Cold Crab Dip on Appropriate Roll
  122. Crab Roll Portion Size
    5 oz.
  123. Crab Roll Condiments
    Lemon
  124. Crab Roll Side
    Two Sides
  125. Fish Sandwich (Pollack) Description
    Breaded and Fried Pollack on Kaiser Roll
  126. Fish Sandwich (Pollack) Portion
    4-6 oz.
  127. Fish Sandwich (Pollack) Condiments
    1 Leaf Lettuce, 1 Slice Tomato
  128. Fish Sandwich (Pollack) Side
    Two Sides
  129. Fish Sandwich (Tilapia) Description
    Fried, Grilled, Blackened, or Broiled Tilapia on Kaiser Roll
  130. Fish Sandwich (Tilapia) Portion Size
    5 oz.
  131. Fish Sandwich (Tilapia) Condiments
    1 Leaf Lettuce, 1 Slice Tomato
  132. Fish Sandwich (Tilapia) Side
    Two Sides
  133. Description of Fried
    Lightly Breaded
  134. Description of Broiled
    Dill Weed, Paprika, Butter and Wine
  135. Description of Grilled
    Lemon Pepper and Dill Weed
  136. Description of Blackened
    Blackening Seasoning (Spicy)

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