Dining Vocab

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Author:
manns.olivia
ID:
266776
Filename:
Dining Vocab
Updated:
2014-03-17 14:55:54
Tags:
vocabulary
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Description:
Dining Room Staff Organization Vocabulary
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The flashcards below were created by user manns.olivia on FreezingBlue Flashcards. What would you like to do?


  1. apprentice
    trainee
  2. chelf de salle
    head waiter, does tableside preparation
  3. chef sommelier
    wine steward
  4. chef de rang
    back waiter, picks up food from kitchen, sets up gueridon
  5. commis de rang
    serves meals from gueridon to the table and sets silver prior to each course
  6. commis de suite
    bussers - apprentices the back waiter
  7. commis debarrasseur
    busser - apprentices to front waiter - cleans table
  8. commis de wagon
    passer - passes specialties
  9. directeur du restaurant
    manager - responsible for entire property
  10. maître d'hotel
    host/hostess - responsible for dining room
  11. deuxieme maître d'hotel
    assistant host/hostess
  12. trancheur
    carver - carves in dining room

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