Laishleys lunch menu

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Laishleys lunch menu
2014-11-10 00:55:32
Laishleys lunch menu

Laishleys lunch menu
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  1. Describe the shrimp poppers
    Breaded jalapeno peppers stuffed with cream cheese and shrimp
  2. Describe the Laishley Cobb salad
    Baby shrimp, blue crab and baby scallops with tomato wedges, cucumber, avocado and hard boiled eggs over greens. Served with a basil cilantro vinaigrette
  3. Describe the Duck Salad
    Roasted duck breast pan seared with brown sugar served over a spring mix with strawberries, blue cheese crumbles, walnuts and raspberry vinaigrette dressing
  4. Describe the Mahi Edamame Salad
    Grilled Mahi brushed with an oriental sauce and served over a spring mix with strawberries, nuts and our house vinaigrette dressing
  5. Describe the Grouper Taco salad
    Grouper nuggets tossed in our spicy sweet sauce served over lettuce in a taco shell
  6. All sandwiches/wraps/Burgers/Baskets comes with
    French fries, Sweet potato fries and coleslaw
  7. Describe the Grouper Reuben sandwich
    Swiss cheese, grouper and coleslaw served on toasted rye bread
  8. What is the Grouper Sandwich served with
    Tartar sauce
  9. Describe the Blackened Mahi Sandwich
    Fillet of Mahi served on a Kaiser roll with Cajun mayo
  10. Describe the Portobello sandwich
    Grilled portobello mushroom caps layered with spinach, tomato and pesto on a Kaiser roll
  11. Describe the Cali Chicken Club
    Grilled chicken breast topped with swiss cheese, avocado and bacon on toasted Sourdough bread
  12. Describe the Hawaiian Chicken sandwich
    Teriyaki marinated grilled chicken breast served on a croissant with a grilled pineapple ring
  13. Describe the Lobster roll
    Boston style lobster meat, curry mayo , cilantro and chopped red onions on a toasted roll
  14. Describe the Cuban sandwich
    Mojo pork, ham, swiss cheese, mustard, pickles on Cuban bread
  15. Describe the Pacific Grouper Wrap
    Grouper, Pineapple, green onions, lettuce, tomato, sesame seeds, red pepper and teriyaki lime sour cream
  16. Describe the Shrimp Wrap
    Fried, grilled or blackened shrimp tossed in a spicy sauce with cheddar cheese, tomato and lettuce
  17. Describe the Southwestern chx wrap
    Diced chx with corn salsa, lettuce, cheese, tomatoes and south western sauce
  18. Describe the Buffalo chx wrap
    • Spicy fried chicken, cheddar cheese,
    • tomato & lettuce in a flour tortilla
  19. Describe the Fish Tacos
    • Lightly battered & fried Mahi Mahi
    • in a flour tortilla with cabbage,
    • pico de gallo & guacamole.
  20. Describe the Quesadilla
    • Flour tortillas stuffed with crab or
    • chicken, shredded cheese, black
    • bean & corn salsa. With a side of
    • sour cream & salsa.
  21. Describe the Flat Bread Pizza
    • Mediterranean-style pizza topped
    • with shrimp, tomatoes, greens &
    • horseradish-Havarti cheese.
  22. Describe the Pesto Chx Pita
    • Grilled chicken with pesto sauce,
    • Havarti cheese & tomato in a pita
  23. Describe the Frita burger
    • Traditional Cuban-style patty,
    • with ground meat, Spanish
    • chorizo & spices, topped with
    • lettuce, tomato, pickle, cheese,
    • sauteed onions, fried potato
    • strings & our special sauce.
    • Served on a toasted bun.
  24. Describe the Scallop sliders
    • A trio of lightly fried scallops
    • served with remoulade sauce.