Roy's Fall Prix Fixe

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Author:
ejsimmons1
ID:
36236
Filename:
Roy's Fall Prix Fixe
Updated:
2010-09-21 04:34:28
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Roys Fall Prix Fixe
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Roy's Fall Prix Fixe
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  1. Blackened Rock Shrimp & Red Bean Soup - (Sea Soup)
    • Soup with 5 Rock Shrimp, Protuguese Sausage, Shishito Peppers, Bacon,
    • celery, carrots, garlic, spices, pork, chx, shrimp stk, blackening spices, red and
    • yellow bell peppers, tomato paste, crushed red chiles, parsley, and gr. onions.
  2. "Elaine's" Kabocha Salad - (Sea Salad)
    • 4 Wedges of Kabocha Squash (Japanese) seasoned with Brown Sugar, and
    • cinnamon, then sous vide. Served with 5 different lettuces, cinnamon spiced
    • pepitas (Squash seeds), and Blue Cheese.
    • Served with Cranberry Vinaigrette (Cranberries, Palm Sugar, Strawberry Juice,
    • cran juice, ginger juice, rice wine vinegar, onion, daikon, and fish sauce).
  3. Wagyu "Shumai" Meatloaf - (Sea App)
    • 2 (2.5 oz) Slices of Wagyu Meatloaf.
    • Served with Smoked Shitake Mushroom Pan Sauce (Smoked Shitake Mushrooms,
    • natural, butter sauce, chives, and olive oil)
    • Served with Parsnip Puree, and Fennel Salad
  4. Artichoke & Goat Cheese Crusted Salmon - (Sea Salmon) M
    • 7 oz. Salmon crusted with Artichoke, goat cheese, sour cr, cream cheese, red
    • peppers, basil, thyme and garlic.
    • Served with Sundried Tomato Sauce (Sundried tomatoes, mushrooms, mirapoix,
    • roma tomatoes, garlic, basil, and veg. stock.)
    • Served with Parsley Potatoes, Turnips, and Garlic Sauteed Spinich.
  5. Lemon, Herb & Mustard Crusted Chicken Breast - (Sea Chicken)
    • A Split, Double Breasted Chicken Breast crusted with Dijon, Whole Grain Mustard,
    • basil, thyme, parmesan, and lemon.
    • Served with a Bacon, Pepper Gravy (bacon, blk pepper, chk stk, onion, chk gravy,
    • heavy cream, natural, and butter)
    • Served with Sweet Potato Puree, Brussel Sprouts, Yellow Squash
  6. Cilantro Grilled Tiger Shimp - (Sea Shrimp)
    • 6 Tiger Shrimp crusted with Jade Pesto (Cilantro, Onion, Thai Basil, Ginger, Oil,
    • Fish Sauce)
    • Served with a Curried Lentil Sauce (Yellow Bell Pepper Madras Curry Sauce),
    • mixed with a Curried Lentil Cassoulet.
  7. Ginger Pumpkin Swirl Cheesecake - (Sea Dessert)
    • Ginger Pumpkin Swirl Cheesecake with a ginger snap cookie crust.
    • Served with a Pumpkin spiced creme anglaise. Garnished with Pepita
    • brittle and cranberries.

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