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Intentional food additives (direct)
substances purposely added during manufacturing to food products
Incidental food additives (Indirect)
substances that inadvertly contaminate processed foods
- activities to avert the initial development of a disease or poor health.
- no disease, prevention
early detection to stop or reduce the effcts of the diesease or illness
- occurs after a disorder develops
- minimize further complications and manage the disease
- diet therapy, counseling
What is nutrients
substances in foods required by the body for energy, growth, maintainence and repair.
What are the six catagorgies of nutrients
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