Chapitre 3

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Author:
Anonymous
ID:
5642
Filename:
Chapitre 3
Updated:
2010-01-30 14:11:47
Tags:
3.1
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Description:
food
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  1. la laitue
  2. le champignon
  3. le lait
  4. l’huile d’olive
  5. l'oignon (m.)
  6. les petits pois
  7. la cuisinière
  8. le poivron
  9. la fraise
  10. le fromage
  11. le pain
  12. les nouilles
  13. le melon
  14. la pomme
  15. le four
  16. la banane
  17. bouillir
  18. le brocoli
  19. le beurre
  20. la cerise
  21. l’aubergine (f.)
  22. la carotte
  23. la farine
  24. l'ail (m.)
  25. les haricots (m.) verts
  26. la pêche
  27. la poire
  28. la framboise
  29. le sucre
  30. la pastèque
  31. la courgette
  32. g

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