Card Set Information
Dietary Referance Intake (DRI)
sets values for vitamins, minerals, carbs, fiber, lipid, protien, water, and energy.
45-65 % total cal from carb
20-30 % total cal from fat
10-35 % total cal from protien
Standards used on food labels, apply to everyone eating 2000 cal a day
Facilitate calorie control by providing an understanding of how much carbs, fat and protien are in each food group.
Trend of the US