Green Onion biscuit with vegetarian herb gravy
large buttermilk and green onion biscuit smothered in a vegetarian herb gravy and served with a poached egg, garnished with green onions, chives and parsley.
biscuit: flour, butter, baking powder, baking soda, salt, buttermilk, heavy cream, green onions.
herb gravy: butter, flour, chives, green onions, thyme, parsley, milk, heavy cream.
green onions, parsley, chives