ch6 vocab food prep

The flashcards below were created by user 12mental on FreezingBlue Flashcards.

  1. りょうりのほん
    cookbook
  2. ざいりょう
    ingredient(s)
  3. なま
    raw
  4. きる
    to cut
  5. にる
    to boil (to cook in liquid)
  6. やく
    to broil; to grill; to bake
  7. いためる
    to stir-fry
  8. あげる
    to deep-fry
  9. むす
    to steam
  10. ゆでる
    to cook in boiling water
Author:
12mental
ID:
82344
Card Set:
ch6 vocab food prep
Updated:
2011-04-28 01:09:57
Tags:
vocab
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vocab
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