Chem4, College of the Desert

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Author:
Mattyj1388
ID:
87907
Filename:
Chem4, College of the Desert
Updated:
2011-06-23 18:12:16
Tags:
sugars Chem4
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General information and diagrams
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  1. Maltose
    • Maltose: A disacchasride consisting of two glucose units; it is obtained from the hydrolysis of starch and in germinating grains.
  2. Lactose
    • Lactose: A disaccharide consisting of glucose and galactose found in milk and milk products.
  3. Sucrose
    • Sucrose: A disaccharide composed of glucose and fructose; a nonreducing sugar, commonly called table sugar or "sugar".

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