Beer_Spirits2.txt

The flashcards below were created by user tekygeek on FreezingBlue Flashcards.

  1. Define Alembic
    Pot still
  2. Name the 4 main Scotch regions
    Highlands, Lowlands, Islay, Campbeltown
  3. Define peat
    Flavoring ingredient used for Scotch Whiskey
  4. Define Bourbon
    Pot-stilled from corn
  5. Name the best Cognac, Armagnac & Calvados sub-regions
    • Cognac: Borderies, Grande Champagne
    • Armagnac: Bas Armagnac, Tenereze
    • Calvados: Normandy
  6. State the main grape of Cognac
    Ugni Blanc and Colombard
  7. State the aging terms for Cognac & Armagnac
    VS=2 years, VSOP=4 years, XO=6 years (all new french oak)
Author
ID
89033
Card Set
Beer_Spirits2.txt
Description
Whiskey, Bourbon, Cognac, Armagnac, Calvados
Updated
Show Answers